Micro Kohlrabi

Red Kohlrabi microgreens are a vibrant and nutritious addition to various culinary dishes, known for their crisp texture and slightly peppery flavour. These young seedlings, harvested just after the first true leaves have developed, are packed with essential vitamins and minerals, including vitamins A, C, and K, as well as a range of antioxidants that contribute to overall health. When incorporated into salads, sandwiches, or as a garnish, kohlrabi microgreens not only enhance the visual appeal of a dish but also provide a delightful crunch and a burst of flavour, elevating the dining experience.