Micro Radish sango

Sango radish microgreens are a vibrant and nutritious addition to various culinary dishes, known for their striking appearance and peppery flavour. These tiny greens, harvested just after the first true leaves have developed, are packed with essential vitamins and minerals, making them a popular choice among health-conscious individuals. The Sango variety, characterized by its bright pink stems and purple leaves, not only enhances the visual appeal of salads, sandwiches, and garnishes but also contributes a delightful crunch and a zesty kick. Their versatility in the kitchen, combined with their health benefits, makes Sango radish microgreens an excellent choice for both home cooks and professional chefs looking to elevate their dishes.