Radish

Radish Microgreens are a vibrant and nutritious addition to any culinary repertoire, known for their striking appearance and robust flavour profile. These microgreens, characterized by their different stem and leaf colours, are not only sought for their visual appeal, but also for their significant nutritional punch. Rich in vitamins A, C, and E, as well as essential minerals, Radish Microgreens contribute to a healthy diet while enhancing the taste of various dishes. Their peppery flavour, reminiscent of mature radishes, makes them an excellent garnish for salads, sandwiches, and wraps, or a delightful ingredient in smoothies and juices.